All of our walking tours include the very best regional cuisine, but if you aspire to hands-on cooking lessons, we suggest you try one of our Culinary Tours or Walking & Cooking Tours
- Shape cheese curds into plump provola in Sicily, and bake festival breads in a wood-fired oven
- Knead bread made from heirloom wheat, and visit a flour mill with its ancient stone grinding wheel
- Transform milk into ricotta and primo sale cheese, learn to make orecchiette from an agile nonna, dine in a private home in Puglia
- Learn the secrets of Tuscan cooking from a chef during a private cooking class, and enjoy a wine-paired lunch
Private culinary tours, with or without walking, can be planned for small, private groups upon request. Please contact us to discuss your ideas.